05/11/2020 23:56

Easiest Way to Make Perfect Bakso Tahu (steamed tofu & chicken dumplings)

by Ethan Wright

Bakso Tahu (steamed tofu & chicken dumplings)
Bakso Tahu (steamed tofu & chicken dumplings)

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bakso tahu (steamed tofu & chicken dumplings). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Bakso Tahu (steamed tofu & chicken dumplings) is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Bakso Tahu (steamed tofu & chicken dumplings) is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bakso tahu (steamed tofu & chicken dumplings) using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bakso Tahu (steamed tofu & chicken dumplings):
  1. Prepare fresh tofu (uncut)
  2. Take Oil to deep fried
  3. Get To make the dumpling mixture
  4. Prepare minced chicken
  5. Get eggs
  6. Prepare tapioca flour
  7. Get oyster sauce
  8. Make ready garlic (grind)
  9. Take sliced Scallions / spring onions
  10. Prepare pepper
  11. Get Peanut sauce ingredients
  12. Prepare peanut
  13. Get shallot
  14. Prepare garlic
  15. Get Tamarind water
  16. Prepare red chilli
  17. Prepare water
  18. Get Salt & pepper
Steps to make Bakso Tahu (steamed tofu & chicken dumplings):
  1. Cut tofu into triangle shape, approximately 12-16pcs each, then set aside
  2. In a big bowl, mix all the ingredients to make dumplings, except the flour and scallions
  3. Add the flour gradually until the mixture become thick and sticky then add the scallions and mix well
  4. Get the tofu and cut open in the middle, fill in the dumpling mixture into the tofu, do the same until all mixture is finished
  5. Steam the tofu dumplings for around 40 minutes / until the dumpling is cooked
  6. Prepare the peanut sauce by grinding all ingredients together, the heat it up in the stove with some oil on medium heat until it's boil
  7. Serve the dumplings with the peanut sauce and additional sweet soya sauce & dash of lime if you like it a bit sweet. Enjoy!

So that is going to wrap this up for this special food bakso tahu (steamed tofu & chicken dumplings) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 10.000 homemade recipes for next from global cooking community. All Rights Reserved.

close