24/11/2020 20:14

Recipe of Homemade Sponge Cake Recipe

by Sally Barton

Sponge Cake Recipe
Sponge Cake Recipe

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sponge cake recipe. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sponge Cake Recipe is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Sponge Cake Recipe is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sponge cake recipe using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sponge Cake Recipe:
  1. Get ofAll Purpose Flour
  2. Take Large Eggs
  3. Take granulated Sugar
  4. Take brown sugar
  5. Prepare baking powder
  6. Take Red food color
  7. Get vanilla flavor
  8. Prepare buttercream
Instructions to make Sponge Cake Recipe:
  1. Start by mixing the whole dry ingredients and then in a separate bowl whisk the eggs/ buttercream and add it into the dry mixture, fold it together then add in the vanilla flavor, now get two bowls and divide the batter into 2.
  2. In one bowl you will have the vanilla cake in another bowl add in the red food color and mix together till it completely blended. Now pour in your baking pans and bake in a 220 degrees oven for 25-28 mins and your two colored sponge cakes and you can have with a soda or some Tea. Enjoy !!!!

So that’s going to wrap it up with this exceptional food sponge cake recipe recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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