Simple Way to Make Super Quick Homemade Mexican Bean Salsa with corn Tortilla chips

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mexican bean salsa with corn tortilla chips. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mexican Bean Salsa with corn Tortilla chips is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Mexican Bean Salsa with corn Tortilla chips is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have mexican bean salsa with corn tortilla chips using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Mexican Bean Salsa with corn Tortilla chips:

1. Take for salsa
2. Make ready 4 Tomatoes
3. Make ready handful Cilantro
4. Make ready Onion 1 small
5. Get 2-3 Garlic
6. Get 1-2 Greennchillies
7. Get Jalapeno peppers 1(optional)
8. Make ready 1 tsp Cumin pwdr
9. Prepare to taste Salt
10. Make ready to taste Pepper
11. Prepare Boiled beans -have taken kidney beans 2 types
12. Prepare Boiled corn
13. Prepare FOR Tortilla chips
14. Get Maize flour 1 cup(makkai ka aata)
15. Make ready to taste Salt
16. Take 1/2-3/4 cup Hot water
17. Prepare 1 tsp Oil

Instructions to make Mexican Bean Salsa with corn Tortilla chips:

1. Take a chopper and all the ingredients mentioned till salt and pepper
2. If you like the salsa to be spicy then add the jalapeno peppers too
3. Chop them coarsely
4. Add the beans and the corn. salsa is ready
5. For tortillas
6. Take the flour add the salt and the oil and gradually add the hot water to Make a dough
7. Knead the dough well and let it rest for 30 min
8. Divide the dough into 3 to 4 small balls
9. Place each dough between two plastic sheets and rolln the dough
10. First dry roast the tortillas on the griddle on both sides
11. Made roundels of the tortillas and fry in hot oil.
12. You can alternately bake the chips too at 200 D Celsius for 10 mins

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