04/11/2020 12:37

Simple Way to Make Perfect Vegetarian Chili Tortillas

by Connor Franklin

Vegetarian Chili Tortillas
Vegetarian Chili Tortillas

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vegetarian chili tortillas. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegetarian Chili Tortillas is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Vegetarian Chili Tortillas is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have vegetarian chili tortillas using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Chili Tortillas:
  1. Make ready Ingredients
  2. Take 1 tbsp of tomato pesto
  3. Take 1 can of mexican nacho neans
  4. Take 1 can of italian style tomatoes
  5. Take 1 dash of morocan seasoning
  6. Get 3/4 tsp tabasco sauce
  7. Prepare 1/2 dash of chilli powder
  8. Make ready 1 salt and pepper to taste
  9. Prepare 1 dash of olive oil (normal oil)
  10. Prepare 1 cooked/pre-made tortilla
  11. Take 1 cup Cheese
Steps to make Vegetarian Chili Tortillas:
  1. Preheat oven to 180c.set stove top to low heat, and pour in the can of tomatoes, and nacho beans.
  2. add olive oil, and set stove top to medium heat, until mixture starts to bubble.
  3. add tabasco sauce, taste, chilli powder, taste- if this recips is too hot, add tomato sauce or chickpeas to tame it down.
  4. add salt and pepper to your liking, and a dash of morrocan seasoning.
  5. turn stove top to a medium-high heat. stir in everything, and try not to burn any beans. bring to a small boil and then turn off stove. more olive oil may be added if consistency isnt slightly smooth; except for the beans.
  6. grab an oven tray and place on it, your tortilla. oil it a little bit, and place it in the oven for a few minutes, or until oil dries.
  7. when it comes out, make sure it is flat, and spoon your bean mix onto one half, slighly more near the middle. top with cheese (more can be added), and fold tortilla in half. place in oven until cheese melts and tortilla is slightly browned

So that is going to wrap this up with this special food vegetarian chili tortillas recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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