25/12/2020 17:01

How to Prepare Super Quick Homemade Ray's' Spicy Shrimp Quesadillas

by Susan Love

Ray's' Spicy Shrimp Quesadillas
Ray's' Spicy Shrimp Quesadillas

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, ray's' spicy shrimp quesadillas. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ray's' Spicy Shrimp Quesadillas is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Ray's' Spicy Shrimp Quesadillas is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have ray's' spicy shrimp quesadillas using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Ray's' Spicy Shrimp Quesadillas:
  1. Make ready 1 flour tortillas
  2. Take 2 tbsp butter
  3. Prepare 1 mixed shredded mexican cheese
  4. Take 1 tbsp olive oil
  5. Get filling
  6. Get 3/4 chopped purple onion
  7. Get 1/2 tsp minced garlic
  8. Take 1/2 tbsp Adobe chili powder
  9. Get 1/2 Fineley diced Serrano chili
  10. Get 1/2 cup chopped cilantro
  11. Take 1/2 tsp garlic salt
  12. Get 1/2 lb cleaned and devices shrimp
Steps to make Ray's' Spicy Shrimp Quesadillas:
  1. Start by chopping up your veggies fineley. Now in a heated pan add olive oil & minced garlic. Cook for about 1 minute add in shrimp and veggies and seasonings cook 5-7 minutes till shrimp are done. Set aside
  2. Now heat a griddle or a large pan on low/med heat, butter one side of your tortilla, add to pan cook about 1 minute or so now add your shrimp filling and cheese. Cook till cheese is melty. Enjoy!

So that is going to wrap it up for this exceptional food ray's' spicy shrimp quesadillas recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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