Step-by-Step Guide to Prepare Any-night-of-the-week fettucine sausage Alfredo Spanish style

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fettucine sausage alfredo spanish style. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

fettucine sausage Alfredo Spanish style is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. fettucine sausage Alfredo Spanish style is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fettucine sausage alfredo spanish style using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make fettucine sausage Alfredo Spanish style:

1. Make ready 2 1/2 can alfredo sauce ragu brand
2. Get 1 packages italian sweet sausage
3. Make ready 1 packages spicy italian sausage
4. Get 1 red pepper
5. Make ready 4 box fettuccine
6. Make ready 1 clove oregano
7. Get 1 small white onion
8. Get 1 medium green pepper
9. Get 1 dash onion powder
10. Take 1 dash garlic powder
11. Prepare 1 corona

Instructions to make fettucine sausage Alfredo Spanish style:

1. boiled the fettuccine
2. chop all veggies and sausages
3. heat up Alfredo sauce and put the oregano, the garlic, the onion powder, and stir live until bioling and stir some more and put to the side until other ingredients are ready
4. cook sausages with both peppers, and oregano and a little bit of garlic powder, live until you hear frieding sound put in the corona and stir then live until dry
5. then all of the ingredients together and mix them all
6. then just serve

So that is going to wrap it up for this exceptional food fettucine sausage alfredo spanish style recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!