Step-by-Step Guide to Prepare Speedy Lower Fat Creamy Alfredo

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lower fat creamy alfredo. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lower Fat Creamy Alfredo is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Lower Fat Creamy Alfredo is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have lower fat creamy alfredo using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lower Fat Creamy Alfredo:

1. Prepare 3/4 cup chicken broth
2. Take 1 salt/pepper to taste
3. Take 1/2 tsp garlic powder
4. Get 1/2 cup fresh grated parmesan cheese
5. Get 3/4 cup 2% milk
6. Prepare 1/2 lb chicken, shrimp or crab meat
7. Get 1 packages fettuccine noodles
8. Get 3 tbsp flour

Steps to make Lower Fat Creamy Alfredo:

1. Cook meat. For crab/shrimp, I boil for 5 min in water with a little lemon pepper, 5-8 peppercorns, and 2-3 bay leaves. For chicken, I toss into a skillet laced with olive oil and brown with a little salt and pepper.
2. Boil fettuccine noodles according to package instructions.
3. In a jar or other container with a sealable lid, add flour to 1/8 cup of the chicken broth. Place the lid on and shake until the flour is completely blended with the broth.
4. Combine remaining chicken broth and milk in saucepan over medium heat. Add salt, pepper, and garlic powder (stir frequently).
5. When the broth/milk mixture approaches boil (edges start to turn frothy), give the flour/broth mixture one final shake and pour into broth/milk. Continue to cook, while whisking until starts to thicken. Reduce heat to low and stir until a nice alfredo consistency. Add the Parmesan cheese and turn off the heat.
6. Toss in the noodles, meat and eat!

So that is going to wrap this up for this special food lower fat creamy alfredo recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!