Easiest Way to Prepare Award-winning Mexican Steak Street Tacos
by Connor Newman
Mexican Steak Street Tacos
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mexican steak street tacos. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Mexican Steak Street Tacos is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Mexican Steak Street Tacos is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mexican steak street tacos using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mexican Steak Street Tacos:
Take 2 tbsp reduced sodium soy sauce
Take 2 tbsp freshly squeezed lime juice
Make ready 2 tbsp canola oil, divided
Take 3 cloves garlic, minced
Take 2 tsp chili powder
Get 1 tsp ground cumin
Get 1 tsp dried oregano
Get 1 1/2 pounds skirt steak, cut into 1/2-inch pieces
Take 12 mini flour tortillas, warmed
Make ready 3/4 cup diced red onion
Make ready 1/2 cup chopped fresh cilantro leaves
Make ready 1 lime, cut into wedges
Instructions to make Mexican Steak Street Tacos:
In a medium bowl, combine soy sauce, lime juice, 1 tablespoon canola oil, garlic, chili powder, cumin and oregano.
Cut steak into 1/2 inch pieces or smaller
In a gallon size Ziploc bag or large bowl, combine soy sauce mixture and steak; marinate for at least 1 hour up to 4 hours, turning the bag occasionally.
Heat remaining 1 tablespoon canola oil in a large skillet over medium high heat. Add steak and marinade, and cook, stirring often, until steak has browned and marinade has reduced, about 5-6 minutes, or until desired doneness.
Serve steak in tortillas, topped with onion, cilantro and lime.
So that is going to wrap it up for this special food mexican steak street tacos recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!