Easiest Way to Prepare Award-winning Easy One Pot Fettuccine Alfredo

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy one pot fettuccine alfredo. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy One Pot Fettuccine Alfredo is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Easy One Pot Fettuccine Alfredo is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy one pot fettuccine alfredo using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy One Pot Fettuccine Alfredo:

1. Get 1 lbs Barilla (or your favorite brand of) dried Fettuccine pasta
2. Take 2 packages Trader Joe's Shelf Stable Whipping Cream (or 2 cups of heavy cream)
3. Prepare 8 tbsp Butter
4. Get 4 cups water
5. Take 1 tsp salt
6. Make ready 1/2 tsp Pepper (or to taste)
7. Prepare 3 cloves Chopped Garlic
8. Get 1 packages Trader Joe's Quattro Formaggio Italian Blend Cheese (or 2 cups of grated fresh Parmesean cheese)

Instructions to make Easy One Pot Fettuccine Alfredo:

1. Combine pasta, whipping cream, water, butter, salt, pepper & garlic in a large pot or pan.
2. Bring ingredients to a boil over medium high heat, and stir.
3. Cover pot/pan and reduce heat to low. Simmer for 15 minutes.
4. Remove pot/pan from heat and stir in cheese. Mix well, serve. That is it, easy peasy!
5. You can also add some additional fresh parmesean on top or parsley flakes or for a more complete meal add mushrooms, veggies, chicken…

So that is going to wrap it up for this special food easy one pot fettuccine alfredo recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!