Steps to Make Ultimate Bacon Wrapped Meatloaf

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bacon wrapped meatloaf. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bacon Wrapped Meatloaf is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Bacon Wrapped Meatloaf is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook bacon wrapped meatloaf using 22 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Bacon Wrapped Meatloaf:

1. Make ready 1 lb Ground Beef
2. Prepare 1 lb Ground Pork
3. Get 1 lb Regular or Thin Sliced Bacon
4. Make ready 2 tbsp Vegetable Oil
5. Make ready 1 Onion chopped
6. Make ready 2 Large Carrots chopped
7. Take 2 piece Celery chopped
8. Prepare 2 clove Garlic minced
9. Make ready 2 large Eggs
10. Get 1 tsp Dried Basil
11. Take 1 tsp Salt
12. Make ready 1/2 tsp Pepper
13. Take 2 tsp Dijon Mustard
14. Get 2 tsp Worcestershire Sauce
15. Get 1/4 tsp Red Hot Sauce
16. Prepare 1/2 cup Milk
17. Prepare 2/3 cup Seasoned Bread Crumbs
18. Get 1/3 cup Minced Parsley
19. Get Glaze
20. Make ready 1/4 cup Chili Sauce
21. Take 2 tbsp Brown Sugar
22. Get 2 tsp Cider Vinegar

Instructions to make Bacon Wrapped Meatloaf:

1. For the glaze mix all ingredients together and set to the side.
2. Pre Heat oven to 350°.
3. In a pan heat oil over medium heat. Add onion, carrot, celery, and garlic. Cook them until onions are translucent and soft. Once finished set aside and let cool.
4. Mix eggs, basil, salt, pepper, dijon mustard, worcestershire sauce, red pepper sauce, and milk in a bowl whisking them together.
5. Add ground beef, ground pork, bread crumbs, parsley and onion, celery, carrot to the egg mixture. Blend well together.
6. Lay out your bacon on a sheet pan or cutting board and make a square lattice out of it. Once finished baste with half of the glaze.
7. Take the meat mixture and form it into a loaf form and place in the center of the bacon weave. Pull the bacon up and wrap the loaf.
8. Cover a wire wrack with aluminum foil and spray with cooking spray. Put on a sheet pan and baste with the remaining glaze. Bake in the oven for an hour or until thermometer reads 160°. Remove from oven and let rest for 20 minutes.
9. Finished product!

So that is going to wrap it up with this exceptional food bacon wrapped meatloaf recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!