Easiest Way to Prepare Perfect Roasted Cherry Tomatoes and Basil Fettuccine

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, roasted cherry tomatoes and basil fettuccine. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Roasted Cherry Tomatoes and Basil Fettuccine is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Roasted Cherry Tomatoes and Basil Fettuccine is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have roasted cherry tomatoes and basil fettuccine using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Roasted Cherry Tomatoes and Basil Fettuccine:

1. Take 1 kg cherry tomatoes, halved
2. Make ready 1 red onion, diced
3. Prepare 6 clove garlic, crushed
4. Prepare 1/4 cup olive oil, extra virgin
5. Make ready salt & pepper
6. Take 500 grams fettuccine
7. Take 1 bunch fresh basil, chopped
8. Take 1 parmesan cheese, to serve

Instructions to make Roasted Cherry Tomatoes and Basil Fettuccine:

1. Preheat oven to 180°F.
2. In a bowl, combine halved cherry tomatoes, diced red onion, crushed garlic, olive oil and combine well. Season with salt and pepper.
3. Place tomato mixture in baking tray and roast for 25 minutes or until tomatoes are roasted yet still moist.
4. While waiting for tomatoes. Cook fettuccine in salted boiling water.
5. Once pasta is done, drain well and return to saucepan. Add roasted ingredients (including oil) from the oven.
6. Add chopped basil and combine well, crushing cherry tomatoes through pasta.
7. Serve into bowls, top with parmesan cheese and fresh cracked pepper to serve.

So that’s going to wrap it up for this special food roasted cherry tomatoes and basil fettuccine recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!