Easiest Way to Prepare Quick Unique Easter koulourakia

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, unique easter koulourakia. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Unique Easter koulourakia is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Unique Easter koulourakia is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have unique easter koulourakia using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Unique Easter koulourakia:

1. Take sugar
2. Prepare egg yolks and 5 egg whites
3. Take clarified butter
4. Prepare vanilla
5. Prepare baker's ammonia
6. Make ready baking soda
7. Make ready lemon juice
8. Prepare all purpos flour (and a little more if necessary)
9. Make ready tepid milk

Instructions to make Unique Easter koulourakia:

1. Beat the sugar and egg yolks until they turn light.
2. Beat the egg whites to a stiff meringue.
3. Add the baking soda dissolved in the lemon juice, the baker's ammonia dissolved in the tepid milk and the vanilla into the mixer's bowl.
4. Move the mixture into the bowl you will knead them in and then add the meringue softly folding it in using a silicone spatula.
5. When the meringue is fully incrorporated start adding the flour gradually. The mixture is sticky.
6. Dip your hands into the melted butter and knead the dough until you run out of butter and you have an average dough that you set aside for 30 minutes to rest.
7. Form the koulourakia into any shape you like and bake in the oven until golden brown. Don't use a lot of dough for each koulouraki because they rise and you want cookies not mini breads.

So that’s going to wrap it up for this exceptional food unique easter koulourakia recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!