Recipe of Super Quick Homemade LOW CARB | Chinese Chicken Cabbage Salad

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, low carb | chinese chicken cabbage salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious. Chinese Chicken Cabbage Salad is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. LOW CARB

To begin with this recipe, we must first prepare a few ingredients. You can have low carb | chinese chicken cabbage salad using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make LOW CARB | Chinese Chicken Cabbage Salad:

1. Prepare 2 cup Chicken Breast | cooked & shredded
2. Make ready 2 cup Red Cabbage | shredded
3. Make ready 2 cup Green Cabbage | shredded
4. Get 4 Green Onions | sliced
5. Take 1/2 cup Almonds | slivered
6. Prepare 2 tbsp Sesame Seeds | toasted
7. Make ready Dressing
8. Make ready 1/4 cup Grape or Flax Seed Oil
9. Make ready 1/4 cup Vinegar
10. Take 2 tbsp Sugar
11. Take 1 tsp Salt
12. Prepare 1/2 tsp Ginger
13. Get 1/2 tsp Black Pepper
14. Take 1/2 tsp Onion Powder
15. Prepare 1/2 tsp Garlic Powder
16. Prepare Baby Spring Salad Mix

Instructions to make LOW CARB | Chinese Chicken Cabbage Salad:

1. Toss all of the salad ingredients together in a large bowl.
2. In a separate bowl, whisk together the dressing ingredients.
3. Pour dressing over salad and toss until well coated.
4. Refrigerate for two hours.
5. Serve chilled over Baby Spring Salad Mix.

So that is going to wrap this up for this special food low carb | chinese chicken cabbage salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!