Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate brownie batter (edible). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chocolate Brownie Batter (edible) is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Chocolate Brownie Batter (edible) is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate brownie batter (edible) using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Brownie Batter (edible):
- Get unsweetened cocoa powder
- Make ready AP Flour (I used gluten free)
- Make ready softened butter at room temperature
- Make ready sugar
- Make ready honey
- Take milk (I used non fat)
- Prepare mini chocolate chips
Steps to make Chocolate Brownie Batter (edible):
- Mix cocoa and flour together.
- Mix in butter, sugar and honey.
- Mix in milk.
- Once everything is mixed together, add mini chocolate chips.
- Place in a container and top with more chocolate chips (I know chocolate overload, but so worth it).
- Refrigerate for 30 minutes or until firm.
- Serve with some ice cream or you can be like me, grab a tablespoon full of this and disappear like David Copperfield. This recipe is very rich so I can only handle one tablespoon per day.
So that’s going to wrap it up with this exceptional food chocolate brownie batter (edible) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
