Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bibimbap. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bibimbap is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Bibimbap is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have bibimbap using 24 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Bibimbap:
- Prepare Meat and meat sauce
- Get 100 grams beef
- Make ready 1 tbsp soy sauce
- Get 1 tbsp sesame oil
- Prepare 1 tsp sugar
- Take Vegetables and other
- Get 200 grams mildly seasoned spinach
- Make ready 350 grams mildly seasoned bean sprout
- Make ready 100 grams shiitake mushroom
- Get 120 grams zucchini or carrot
- Prepare 1/4 tbsp minced garlic
- Make ready 4 cup steamed rice
- Make ready 4 eggs
- Make ready 1 vegetable oil to cook meat, mushroom, zucchini, eggs
- Prepare 1 tsp ground salt
- Take 1 Korean seasoned seaweed cutted in strips (optional)
- Get Bibimbap sauce
- Prepare 2 tbsp gochujang
- Prepare 1 tbsp sesame oil
- Take 1 tbsp sugar
- Take 1 tbsp water
- Get 1 tbsp roasted sesame seed
- Prepare 1 tsp vinegar
- Prepare 1 tsp minced garlic
Steps to make Bibimbap:
- For meat, mix the beef with the meat sauce listed. Leave it for 30 mins.
- Add some vegetable oil on the wok and cook the shiitake mushroom (thinly sliced) on medium high tohigh heat until they are all cooked.
- Wash, and cut the zucchini/carrot in strips. Add some vegetable oil and salt in a wok and cook the zucchini on medium high to high heat for 2-3 mins
- Cook the marinated beef in a wok with a little amount of oil. Wait for it to turn light brown then turn off the heat.
- Make fried eggs (Sunny side up or anythingbyou want)
- Mix the bibimbap sauce ingredients in a bowl
- Put the rice into a bowl and add the meat, assorted vegetables, seasoned seaweed, egg and the bibimbap sauce on top of the rice.
- Serve it
- Mix the ingredients well in the bowl and enjoy it.
So that’s going to wrap this up with this special food bibimbap recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
