08/10/2020 22:29

Step-by-Step Guide to Prepare Homemade Dal masoor with red bell pepper

by Shawn Pierce

Dal masoor with red bell pepper
Dal masoor with red bell pepper

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, dal masoor with red bell pepper. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Dal masoor with red bell pepper is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Dal masoor with red bell pepper is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have dal masoor with red bell pepper using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dal masoor with red bell pepper:
  1. Get 1 cup Dal masoor
  2. Prepare 1 medium size onion
  3. Make ready 1 big red bell pepper
  4. Prepare 1/2 teaspoon Garlic chopped
  5. Make ready as per taste Salt
  6. Take 1/2 teaspoon Turmeric powder
  7. Make ready 1 green chili chopped can add more as per taste
  8. Get Dash fresh Garam masala powder
  9. Prepare Handful curry leaves
  10. Make ready as required Coriander for garnishing
  11. Get as needed Oil for cooking
Steps to make Dal masoor with red bell pepper:
  1. Wash & soak dal masoor in warm water for about an hour set aside
  2. Chop onions,red bell pepper,green chili’s & garlic
  3. In a Kadai add oil then add chopped garlic sauté it for a minute then add the chopped onions sauté it till light golden then add curry leaves & red bell pepper chopped slices sauté all for a two minutes then add dal masoor & water according to dal make sure you don’t add more water otherwise it will be mashed we need 90 % done dal it will taste good
  4. Once you added dal add in the turmeric powder & red chilli powder cover the lid for 5 minutes it must be done then lastly add salt,dash of Garam masala powder,coriander leaves cook one more minutes & it’s ready.serve it hot with rice or chapatis with an egg omelet if non veg. It’s a immunity booster meal. Hope it helps do try & share your experience..! Have a great day.

So that’s going to wrap this up for this exceptional food dal masoor with red bell pepper recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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