Step-by-Step Guide to Make Ultimate Potato Wedges in Cajun and Pasta sauce

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, potato wedges in cajun and pasta sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Potato Wedges in Cajun and Pasta sauce is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Potato Wedges in Cajun and Pasta sauce is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook potato wedges in cajun and pasta sauce using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Potato Wedges in Cajun and Pasta sauce:

1. Take 2 Potatoes
2. Get For Cajun sauce
3. Prepare 1 spoon Cornflour
4. Make ready 1 spoon each Pasta and pizza seasoning
5. Take 1/2 tsp Oregano
6. Make ready 1/2 tsp Chilli flakes
7. Make ready 1 spoon Pasta sauce
8. Make ready Oil for frying

Instructions to make Potato Wedges in Cajun and Pasta sauce:

1. Wash and peel potatoes.
2. Cut into wedges.
3. Deep fry wedges in hot oil on medium flame.
4. Now take cornflour in a bowl.
5. Add seasonings and oregano with chilli flakes.
6. Mix properly.
7. Sprinkle this Cajun sauce on wedges.
8. Take 1 spoon of oil.
9. Add 1 spoon of pasta sauce in oil.
10. Now add wedges.
11. Mix properly.
12. Wedges are ready.

So that’s going to wrap this up with this exceptional food potato wedges in cajun and pasta sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!