Simple Way to Prepare Speedy Easy Breakfast Casserole

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy breakfast casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Breakfast Casserole is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Easy Breakfast Casserole is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have easy breakfast casserole using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Breakfast Casserole:

1. Take 2 2oz boxes hash browns (the kind in the box that soak in water)
2. Take 1 half pack bacon (cooked &crumbled)
3. Take 8 oz shredded cheese
4. Make ready 1 can cooked ham, cut into cubes
5. Make ready 10 eggs
6. Make ready 1 salt & pepper, to taste
7. Prepare 1/2 cup milk

Instructions to make Easy Breakfast Casserole:

1. Preheat oven to 350°. Add water to hash browns to rehydrate them, according to package directions.
2. Cook bacon, crumble when done and put in mixing bowl. Reserve about 1 tsp of grease to grease inside of 8x8 glass casserole dish.
3. Add cubed ham to mixing bowl and the shredded cheese. When hash browns are rehydrated add to bowl also. Toss well. Dump into prepared dish.
4. In a bowl, mix eggs, milk and salt & pepper. I used same bowl I used for the other stuff.
5. Pour eggs over top of hash brown mix. Bake about 1 hour. Middle of casserole should be set and edges browned. Take out and enjoy 😊

So that is going to wrap this up for this special food easy breakfast casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!