Step-by-Step Guide to Make Speedy My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. 😍

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, my tuna tagliatelle in red pepper & ricotta cheese pesto. 😍. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. 😍 is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. 😍 is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have my tuna tagliatelle in red pepper & ricotta cheese pesto. 😍 using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. 😍:

1. Make ready Enough tagliatella for two person
2. Prepare 102 g tuna Fish
3. Take 3 tbls tomato Pesto
4. Get 1 tbls Red peppers diced small
5. Prepare 2 tbls Ricotta cheese
6. Prepare 1 pinch dried or fresh parsley to Garnish

Steps to make My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. 😍:

1. Boil then turn down and simmer the tagliatelle for 10 minutes or until soft. Then drain
2. Mix the tuna, Ricotta, red peppers and tomato pesto together until all mixed.
3. Drain off the pasta and carefully mix in the tuna mix.
4. Serve with a little parsley on top to garnish.

So that’s going to wrap it up with this special food my tuna tagliatelle in red pepper & ricotta cheese pesto. 😍 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!