Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, almond cookies. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Almond cookies is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Almond cookies is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook almond cookies using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Almond cookies:
- Get 1 1/4 bowl all-purpose flour
- Take 1/4 bowl pure ghee
- Get 1/4 bowl sugar
- Make ready 2 tbsp chopped almonds
Instructions to make Almond cookies:
- Mix ghee and sugar in a mixing bowl and whisk it thorougly for 10 - 15 minutes or till the mixture becomes fluffy and sugar is mixed with ghee completely.
- Now mix all-purpose flour and mix it well to make a dough.Divide the dough into 10 equal portions.Take one ball and press it little. Than put chopped almonds on the top of the biscuits. Press little.Take a cookie tray put a butter paper, than put the cookie on it.
- Heat a wok and put a stand than keep the cookie tray on it and cover it and cook for 10 minutes on low medium flame. After 10 minutes check, if it is not cooked then cook for another 2 minutes. Almond Cookies are ready.
- These cookies can be stored for 15 days in airtight container.
So that is going to wrap it up for this special food almond cookies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
