Easiest Way to Prepare Any-night-of-the-week Chicken liver and red pepper

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken liver and red pepper. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken liver and red pepper is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken liver and red pepper is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken liver and red pepper using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken liver and red pepper:

1. Take Fresh chicken liver
2. Prepare 1 red pepper
3. Get Dark soy sauce
4. Get Sugar
5. Make ready Chicken power
6. Make ready Salt

Instructions to make Chicken liver and red pepper:

1. Cut up the chicken liver into small pieces.
2. Cut up the pepper into small pieces
3. Heat up the oil in the wok, then add the liver and fry until it changes colour
4. Add the pepper and continue to fry
5. Add 1 tsp of dark soy sauce
6. Add half tsp of salt, sugar and chicken powder
7. Stir and then switch off the heat

So that’s going to wrap this up with this special food chicken liver and red pepper recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!