Easiest Way to Prepare Homemade Broccoli and Tater Chip Casserole

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, broccoli and tater chip casserole. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Broccoli and Tater Chip Casserole is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Broccoli and Tater Chip Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook broccoli and tater chip casserole using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli and Tater Chip Casserole:

1. Make ready crushed thick potato chips
2. Take broccoli
3. Take ground sirloin
4. Take bulk sausage
5. Make ready minced garlic
6. Take small onion diced finely
7. Prepare seasoned salt
8. Make ready evaporated milk
9. Take butter
10. Take water
11. Get cornstarch
12. Take ground black pepper

Steps to make Broccoli and Tater Chip Casserole:

1. Preheat oven 400 degrees Fahrenheit
2. Brown the beef and sausage with the onions and garlic in it. Season this with some seasoned salt and pepper.
3. Steam the broccoli and season with seasoned salt. Add to a baking pan.
4. Drain the meat. Add on top of the broccoli.
5. Add crushed potato chips
6. Melt the butter and add the milk. Heat and add the shredded cheese when the cheese melts add the cornstarch to the water and mix.
7. Pour into hot milk cheese mixture.
8. Put into oven and bake for 20-30 minutes
9. Serve I hope you enjoy!

So that’s going to wrap this up with this exceptional food broccoli and tater chip casserole recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!