Easiest Way to Prepare Favorite Cupcake meatloaf, veggies n fried plantains

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, cupcake meatloaf, veggies n fried plantains. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Their recipe sneaks in some extra veggies right in the meatloaf mix (love that of course) and tops it with a tomato sauce. These mini-meatloaf cupcakes cook much faster than regular meatloaf which can take up to an hour or more. Ok, so technically, meatloaf cupcakes probably aren't real cupcakes, but the idea is a cute one and Meatloaf Cupcakes. Anything smothered with cheese, is always an instant hit with my children.

Cupcake meatloaf, veggies n fried plantains is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Cupcake meatloaf, veggies n fried plantains is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have cupcake meatloaf, veggies n fried plantains using 17 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Cupcake meatloaf, veggies n fried plantains:

1. Make ready 2 lb ground beef
2. Make ready 1 large onion, chopped
3. Prepare 1 large red n green bell peppers
4. Prepare 1 adobo
5. Make ready 1 packages sazon
6. Get 1 garlic powder
7. Make ready 1 black pepper
8. Take 1 basil
9. Prepare 1 Italian season
10. Get 1 ketchup
11. Make ready 1 worcestershire sauce
12. Take 1 dozen cupcake baking dish
13. Get 1 envelope mashed potatoes
14. Get 1 bunch shredded cheese
15. Make ready 1 bunch frozen veggies
16. Prepare 1 large green plantain
17. Prepare 1 medium canola oil

I will definitely make them again. I will probably double the recipe and freeze the leftovers. Keywords: healthy meatloaf, meatloaf cupcakes, Meatloaf Cupcakes with Mashed Potato Frosting, turkey meatloaf, turkey meatloaf with zucchini. My kids loved the fact they were having "cupcakes" for dinner.

Steps to make Cupcake meatloaf, veggies n fried plantains:

1. Pre heat oven on 375 cook meat on stove top in a pot. Throw in the chopped onions n bell peppers n seasons together. Mix n cook for bout 15 min. Drain meat and transfer into a cupcake baking dish (slightly spray with PAM) place in the oven and let sit. Take your package of mashed potatoes (you can use real potatoes instead n boil) Cook the mashed potatoes as instructed add some black pepper n the shredded cheese when done. Take your frozen veggies n steam, add butter salt n black pepper when done n stir. Heat up some oil in a sauce pan, take your green plantains peel n slice about 2 inch thick n place to fry until golden brown on both sides then remove use a flat plate (the bottom side) to flatten the plantains n place back to fry for about 3 min until crisp. Remove meatloaf cupcakes ones it's cooked (baked for about 35/40 min) remove from cupcake pan and place mashed potatoes on top as a frosting. Dish out your veggies n plantains. U can also use a homemade can beef or Turkey gravy sa

Keywords: healthy meatloaf, meatloaf cupcakes, Meatloaf Cupcakes with Mashed Potato Frosting, turkey meatloaf, turkey meatloaf with zucchini. My kids loved the fact they were having "cupcakes" for dinner. My son tends to be picky about veggies, but he didn't even notice the zucchini in the recipe. Plantains hold a special place in my heart. As a child, I've had many a dinnertime battle over the last tostone (fried plantain).

So that is going to wrap it up for this exceptional food cupcake meatloaf, veggies n fried plantains recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!