15/08/2020 20:41

Recipe of Any-night-of-the-week Ham tater tot casserole

by Leah Peterson

Ham tater tot casserole
Ham tater tot casserole

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ham tater tot casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ham tater tot casserole is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Ham tater tot casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have ham tater tot casserole using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ham tater tot casserole:
  1. Make ready 1 lb diced ham
  2. Make ready 1 bunch chopped broccoli
  3. Get 1 chopped onion
  4. Take 1 chopped red pepper
  5. Prepare 2 stick chopped celery
  6. Take 1 can cream of mushroom
  7. Prepare 1/2 tsp chopped parsley
  8. Take 1/4 tsp basil
  9. Prepare 1/4 tsp oregano
  10. Make ready dash celery seed
  11. Prepare 1 packages frozen tator tots
Instructions to make Ham tater tot casserole:
  1. In large casserole dish add ham, parsley, orageno, basil celery seed and cream soups. Mix well
  2. In skillet pan add butter or olive oil, broccoli, onion, celery, and pepper. Simmer till tender.
  3. Add ingredients from skillet pan into casserole dish. Mix well
  4. Place whole bag of tator tots over the top of casserole.
  5. Bake un covered at 400°F for 1/2 hour or until tator tots are crispy.
  6. Let cool for 10 minutes. Enjoy

So that is going to wrap this up with this exceptional food ham tater tot casserole recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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