Simple Way to Prepare Favorite Satay chicken

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, satay chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Keywords: Chicken satay skewers, Thai chicken satay, Thai peanut sauce. I love hearing how you went with my recipes! Tag me on Instagram at @RecipeTinEats. Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce.

Satay chicken is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Satay chicken is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have satay chicken using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Satay chicken:

1. Take 1 pound chicken breast/thigh
2. Make ready Bamboo stick/wood skewers
3. Get ✓chicken marinade
4. Get 1/2 tbsp salt
5. Prepare pepper powder
6. Make ready tumeric powder
7. Make ready sugar / sweet soy sauce
8. Take ✓Peanut sauce
9. Get 300 gram peanuts (fry/roast until crisp)
10. Prepare 2 cloves garlic
11. Get 3 PC's onion
12. Take Chili as u like (can skip if don't like spicy)
13. Prepare 3 PC's candle nuts
14. Make ready Sugar
15. Prepare Coconut milk
16. Get Cooking oil

The marinade takes the chicken to the next level of flavor town with the help of a simple coconut milk marinade and some pantry spices. Flavor-infused Chicken Satay drizzled with a gingery peanut sauce is a match made in heaven. Satay, considered to be a national dish of Indonesia, is a popular Southeast Asian street food that. These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and then grilled.

Instructions to make Satay chicken:

1. Wash &cut piece chicken meat marinade for 1hour,set a side.
2. Preheat a grill for medium-high heat. - - Thread marinated chicken onto skewers, then grill 4 to 5 minutes per side, or until cooked through. Serve with warm peanut sauce.
3. For peanut sauce, toast/fried peanut till crisp enough, sauteed garlic, onion,candlenuts,& chilli together until fragrance. Set a side let it cool. Then blend all peanut sauce ingredients set a side. Make hot wok put 1tbsp of oil pour all peanut sauce stir it until boil put some sugar and coconut milk. Stir it, off the fire and ready to serve with satay.

Satay, considered to be a national dish of Indonesia, is a popular Southeast Asian street food that. These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and then grilled. Reviews for: Photos of Chicken Satay. Here, Barney and his daughter Maisie make chicken skewers with peanut sauce. Chicken satay is the most well-known street food in a tiny town called Kajang in Malaysia.

So that’s going to wrap it up with this special food satay chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!