How to Make Super Quick Homemade Gnocchi with red pepper and prosciutto
by Andre Obrien
Gnocchi with red pepper and prosciutto
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gnocchi with red pepper and prosciutto. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Gnocchi with red pepper and prosciutto is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Gnocchi with red pepper and prosciutto is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have gnocchi with red pepper and prosciutto using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Gnocchi with red pepper and prosciutto:
Make ready 1 lb gnocchi (store bought from the fresh pasta aisle)
Get 3 liter boiling water
Take 1 tsp salt
Take Sauce
Take 3 tbsp olive oil, extra virgin
Take 1 dash hot pepper flakes
Prepare 3 medium red peppers, thinly sliced
Get 4 slice prosciutto
Take 3 clove minced garlic
Take 1/4 cup dry white wine
Take 1 tsp dried oregano or basil
Take 1 cup tomato puree
Prepare 1 salt and pepper to taste
Make ready topping
Make ready 1 tbsp chopped fresh parsley
Make ready 1 tbsp grated Grana Padano or Parmiggiano
Steps to make Gnocchi with red pepper and prosciutto:
In a medium sized pan heat the oil with the pepper flakes in it. Add the red pepper slices and let them saute for a few minutes.
Then add the prosciutto slices. You can pull them apart into smaller pieces and let them cook for 1 minute.
Then add the garlic and the dried oregano.
After a few seconds pour the wine and let it evaporate.
Add the tomato puree, salt and pepper and let it simmer and decrease the heat.
Put the water to boil in a large heavy pan. Once it boils throw the salt, then add the gnocchi. When they come to the top of the boiling water they are cooked. With a pasta spoon take the gnocchi and add them to the sauce pan.
Put the desired amount on a plate and top with freshly grated cheese and parsley. Hope you enjoy!
So that is going to wrap it up for this exceptional food gnocchi with red pepper and prosciutto recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!