21/08/2020 20:08

Recipe of Speedy Curry Chicken Sandwich

by Tom Cooper

Curry Chicken Sandwich
Curry Chicken Sandwich

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, curry chicken sandwich. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Curry Chicken Sandwich is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Curry Chicken Sandwich is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook curry chicken sandwich using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Curry Chicken Sandwich:
  1. Get leftover rotisserie/ tandoori chicken
  2. Make ready medium onion, sliced
  3. Make ready garam masala
  4. Take paprika
  5. Get turmeric powder
  6. Get canola oil
  7. Prepare coriander leaves
  8. Make ready mayonnaise
  9. Get sandwich bread
  10. Take sliced cheese
  11. Make ready salt
  12. Prepare For Coriander Chutney
  13. Take coriander leaves
  14. Prepare mint leaves
  15. Prepare tomato
  16. Make ready garlic
  17. Get green chilli
  18. Prepare salt
Instructions to make Curry Chicken Sandwich:
  1. Put all the ingredients for chutney with a few tablespoons of water into a blender and blend into a smooth paste.Sauté onions till they turn glassy (I prefer the onions a bit chunky as it gives a nice bite to the sandwich). Deconstruct the rotisserie chicken into bite size pieces, Add it to the onions and sauté well.
  2. Add the spices and salt and saute well. It's important to roast the spices well till they lose their raw taste. Garnish with chopped coriander. Let this mixture cool. Add the mayo to the cooled chicken and mix well. You could add some nuts/ dried fruits for a crunch at this stage like slivered almonds or dried cranberries.
  3. We prefer to use ciabatta rolls, to whole wheat bread slices. Apply coriander chutney on to the slice along with a generous portion of the chicken mayo mixture. I prefer to use medium cheddar cheese slice, provolone/ spicy pepper jack is also a good option.Place the sandwich in a panini press and cook till the cheese melts and the sandwich is crispy but not too tough. Enjoy with your favorite salad.

So that’s going to wrap it up with this special food curry chicken sandwich recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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