Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot sea food gumbo. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crock pot sea food gumbo is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Crock pot sea food gumbo is something which I have loved my entire life.
Seafood Gumbo is a Crock Pot recipe introduced in the Shipwrecked DLC. Adding Ice will yield Ceviche instead, unless a Wobster is also added, which will yield Lobster Bisque. This week I'm bring a Seafood Gumbo (Chicken, Sausage, and Seafood Gumbo) to the Potluck. This is a easy to follow and it's perfect for the beginner cook to build their confidence.
To begin with this particular recipe, we have to prepare a few components. You can cook crock pot sea food gumbo using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Crock pot sea food gumbo:
- Prepare 2 lb of mussels
- Make ready 2 bags of medium shrimp
- Take 1 half a head of cabbage
- Take 4 can of clams
- Get 1 onion
- Make ready 1 small can of tomato paste
The tomatoes give it an acidic bite while the okra thickens it up a bit and gives it a great earthy flavor. Add some garlic and onions and your taste buds will dance around your. The crock pot makes this Louisiana chicken and sausage gumbo a snap to fix and cook. Spicy sausage, chicken, and shrimp make it a As with almost all gumbos, this crock pot chicken and sausage version starts with a roux, which is the most intensive, hands-on.
Instructions to make Crock pot sea food gumbo:
- In crock pot layer potatoes chopped into cubes. then shrimps , clams,cabbage,onion, add the mussels last. Then set on med heat for 6hrs. Then add the rice.
The crock pot makes this Louisiana chicken and sausage gumbo a snap to fix and cook. Spicy sausage, chicken, and shrimp make it a As with almost all gumbos, this crock pot chicken and sausage version starts with a roux, which is the most intensive, hands-on. So you start this Seafood Gumbo by making a Roux with oil and flour in a cast-iron skillet then at the end add your onion, celery, and bell pepper. This is a delicious Seafood Gumbo Recipe if you don't have seafood you can just use chicken and sausage. Originating in southern Louisiana where fusion-type cooking is the culture, seafood gumbo pulls in an assortment of local ingredients, seafood and spices.
So that’s going to wrap it up for this special food crock pot sea food gumbo recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
