Step-by-Step Guide to Make Ultimate Designers rolled sushi (Flowers w/o fish)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, designers rolled sushi (flowers w/o fish). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Designers rolled sushi (Flowers w/o fish) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Designers rolled sushi (Flowers w/o fish) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook designers rolled sushi (flowers w/o fish) using 6 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Designers rolled sushi (Flowers w/o fish):

1. Take Japanese white rice standard
2. Take seasoning liquid for sushi (sushi-su)
3. Prepare zucchini (30mm = 5/4" long)
4. Make ready egg
5. Take carrot (30mm = 5/4" long)
6. Make ready nori (1/2 cut 190x105 mm)

Instructions to make Designers rolled sushi (Flowers w/o fish):

1. Prepare rice & seasoning liquid referring to the recipe separately uploaded. Use the following number as the searching keyword to get them. 5095927, 5106970. Mixture cooked rice and seasoning liquid to get seasoned rice.
2. Prepare a sushi kit for rolled sushi. Amazon US carries. Use the following keyword to reach "Small Roll Sushi Master Maker Kit Rice Roll Mold Mould Kitchen Tool (Style 4)". If you are in Japan The Daiso carries. Wash carefully and leave wet as the preparation.
3. Fly beaten egg thinly.
4. Cut out for a square sized 150 x 150 mm (6"x6"). Then make 6 strips in 8mm (3/8") width and cut all strips three in length.
5. Place egg strips in dual inline like picture. Egg sheet are stacked for three at every positions.
6. Boil zucchini and carrot with salty water (2%) for approx. 10 minutes to make them soft.
7. Make three holes on a piece of carrot to get cylinderlike shape for three. A thick metal straw 12 mm dia is a perfect tool. A plastic straw for smoothie can be substituted.
8. Slice a zucchini block for 15mm, 7.5mm, 7.5mm and peal out all three like picture. Please note that the peal itself is used and it should be connected for a rotation.
9. Place peals like picture. Cut all these for three.
10. Insert wider zucchini peals into the gaps between egg sheet.
11. Put seasoned rice for small amount on the egg sheet.
12. Place narrower zucchini peals on the rice placed in the previous step. Be sure to make the zucchini peals slantly so that the area closed to the case edges is little higher than the other side.
13. Cover with the seasoned rice to the top of the inner case.
14. Move the inner case to the outer case and put some seasoned rice so that the top looks V-shape.
15. Place the cylinder shape carrot like the picture.
16. Cover with the seasoned rice to the top of the outer case.
17. Put the lid and press. Then remove the lid and place it on the nori sheet up side down.
18. Roll up and cut precisely for six in length then completed.

So that is going to wrap it up for this exceptional food designers rolled sushi (flowers w/o fish) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!