Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken in a red pepper sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken in a Red Pepper Sauce is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken in a Red Pepper Sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have chicken in a red pepper sauce using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken in a Red Pepper Sauce:
- Take 1 whole chicken
- Make ready 1 kg red bell peppers
- Prepare 1 head garlic
- Get 400 gr tinned tomatoes
- Prepare 50 g sugar
- Make ready 4 lemons, juiced
- Take Salt
- Take Peper
Instructions to make Chicken in a Red Pepper Sauce:
- Cut the peppers into julienne slices. Chop the chicken into quarters and season with salt, garlic and pepper. Massage the garlic and seasonings into the chicken to help impregnate the flavour.
- In a large flameproof casserole pan, over a medium heat, place the peppers in a bed on the base. Then arrange the chicken on top. Pour in the lemon juice and cook with the lid on for 40 mins. After 40 mins add the tomatoes and sugar. Continue to cook with the lid off for 10 mins or until the chicken is cooked through and the sauce is reduced slightly.
- Garnish with fresh coriander and serve with rice and salad, enjoy!
So that is going to wrap this up with this exceptional food chicken in a red pepper sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
