12/07/2020 07:45

Steps to Prepare Perfect Musaqaea(veggies and meat)

by Maurice Thomas

Musaqaea(veggies and meat)
Musaqaea(veggies and meat)

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, musaqaea(veggies and meat). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Musaqaea(veggies and meat) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Musaqaea(veggies and meat) is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have musaqaea(veggies and meat) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Musaqaea(veggies and meat):
  1. Make ready 500 Minced meat
  2. Get Medium red onion
  3. Get Large potato
  4. Take 8-10 medium tomatoes
  5. Take Medium carrot
  6. Take to taste Salt and pepper
  7. Take 4 tablespoons Olive oil
  8. Take 7 medium zucchini
  9. Take 7 medium eggplant
Instructions to make Musaqaea(veggies and meat):
  1. Half Cook the minced meat with half the olive oil and the diced onions and add salt and pepper to taste
  2. Peel the potatoes and carrots and cut them into medium cubes
  3. Cut the tomatoes, eggplant and zucchini into medium pieces
  4. Put the veggies, olive oil and meat in an oven pan and cook for 1 hour at 200°C while covering with aluminium foil
  5. Cook for an hour then remove the foil and cook for another 1/2-1 hour at 200°C or until the water is dried, stir every 1/2 an hour
  6. Optional:grill it for 5-10 minutes

So that is going to wrap this up for this special food musaqaea(veggies and meat) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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