Step-by-Step Guide to Make Perfect Bacon cheeseburger tater tot casserole

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, bacon cheeseburger tater tot casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Bacon cheeseburger tater tot casserole is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Bacon cheeseburger tater tot casserole is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bacon cheeseburger tater tot casserole using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bacon cheeseburger tater tot casserole:

1. Take bacon fried crisp and crumbled
2. Make ready ground beef
3. Make ready Large onion diced… (reserve a third of the onion for garnish)
4. Prepare shredded cheddar (I prefer aged)
5. Get cheddar cheese soup
6. Get sour cream
7. Get Montreal steak spice
8. Get sage
9. Prepare Salt & pepper to personal preference
10. Get Dill pickles sliced

Steps to make Bacon cheeseburger tater tot casserole:

1. Preheat oven to 350° F
2. In a large skillet Fry bacon until crisp set aside Reserve enough bacon grease to start frying Burger
3. Brown ground beef & 2/3 of the onion drain off excess Grease (I like waiting till the beef is halfway cooked before adding my onions) add Montreal steak spice salt pepper and sage to your taste and liking
4. Mix into ground beef… crumbled bacon, 2 cups shredded cheese, cheddar cheese soup, 2 cups sour cream and pour mixture into 9 by 13 greased baking dish spreading it out evenly
5. Layer tater tots evenly in rows covering the entire surface of meat mixture & bake on the middle rack for 45 to 50 min. until tater tots are golden brown remove and top with remaining cheese return to oven until melted
6. I like to serve mine with sliced dill pickle chopped onion and it's not "bacon cheeseburger" without ketchup and mustard of course…. enjoy!

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