23/11/2020 14:07

Recipe of Perfect ROAST CHICKEN in Filipino Style πŸ‡΅πŸ‡­πŸ‘β€οΈ

by Eleanor McGee

ROAST CHICKEN in Filipino Style πŸ‡΅πŸ‡­πŸ‘β€οΈ
ROAST CHICKEN in Filipino Style πŸ‡΅πŸ‡­πŸ‘β€οΈ

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, roast chicken in filipino style πŸ‡΅πŸ‡­πŸ‘β€οΈ. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

ROAST CHICKEN in Filipino Style πŸ‡΅πŸ‡­πŸ‘β€οΈ is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. ROAST CHICKEN in Filipino Style πŸ‡΅πŸ‡­πŸ‘β€οΈ is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have roast chicken in filipino style πŸ‡΅πŸ‡­πŸ‘β€οΈ using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make ROAST CHICKEN in Filipino Style πŸ‡΅πŸ‡­πŸ‘β€οΈ:
  1. Prepare whole Chicken
  2. Get Soda (Coca Cola or 7 up; any brand)
  3. Get Tamarind mix (Sinigang Mix; Filipino (Sampalok))
  4. Make ready Soy sauce (to add color and taste)
  5. Get Salt
  6. Prepare Pepper
  7. Get Laurel
  8. Make ready Sugar
  9. Take Lemon
  10. Get Garlic
  11. Take Onion
  12. Take Ginger
  13. Prepare Oil
Instructions to make ROAST CHICKEN in Filipino Style πŸ‡΅πŸ‡­πŸ‘β€οΈ:
  1. Marinate the chicken in a bowl with garlic, onion, ginger, lemon, tamarind, soysauce, laurel leaf, a little bit oil, salt and pepper. (The measurement of the ingredients must depend on your preference). Leave it for an hour or day in a fridge to absorb the taste.
  2. Put the marinated chicken in a wok with medium heat and add soda (not too much), wait until its boiled. Add some sugar for sweetens. Constantly flip the chicken to avoid the burning of one side to another.
  3. If the chicken looks tender and turn into a glaze texture transfer it to a microwave plate and heat for about 15 to 20 mins more in a oven.. To make sure that the chicken is done.
  4. If the chicken is completely roast in a wok, no need for the oven.
  5. Serve in a plate. Enjoy

So that’s going to wrap this up with this special food roast chicken in filipino style πŸ‡΅πŸ‡­πŸ‘β€οΈ recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 10.000 homemade recipes for next from global cooking community. All Rights Reserved.

close