Recipe of Any-night-of-the-week Stewed Pork Roast and Vegetables

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, stewed pork roast and vegetables. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Stewed Pork Roast and Vegetables is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Stewed Pork Roast and Vegetables is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have stewed pork roast and vegetables using 18 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Stewed Pork Roast and Vegetables:

1. Prepare Stew———————-
2. Prepare lima beans frozen
3. Get corn whole kernel
4. Get Boston Butt Pork Roast bone in
5. Make ready cooked rice with English peas
6. Get chopped celery
7. Take medium onion chopped
8. Make ready yellow crooked-necked squash chopped
9. Get can of Italian zucchini and tomatoes
10. Prepare diced new potatoes white
11. Get sliced carrots
12. Make ready water
13. Take oil
14. Prepare Spices—————————–
15. Make ready Herbs De Provence
16. Make ready ground white pepper
17. Get kosher salt more if needed to taste
18. Take ground sage

Instructions to make Stewed Pork Roast and Vegetables:

1. Heat the oil in a pan
2. Sear the pork on all sides. Remove from the pan.
3. To a 6 quart pot add the seared pork. Add half your water. Bring to a boil.
4. Add all the spices.
5. Add the rest of the water.
6. Add the rest of the ingredients at the mid-way point.
7. Let this cook on a simmer stirring occasionally for 3 hours.
8. Remove the pork from the stew and take the meat off the bone. At the mid-way point.
9. Throw away the bone and put the meat back into the stew.
10. Check from time to time for liquids they may reduce too much.
11. Taste the stew and adjust spices.
12. When everything is incorporated let rest off heat for 20 minutes and serve. I hope you enjoy!!

So that is going to wrap it up with this exceptional food stewed pork roast and vegetables recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!