Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, indian style roast chicken in a beer can. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Indian Style Roast Chicken in a beer can is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Indian Style Roast Chicken in a beer can is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook indian style roast chicken in a beer can using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Indian Style Roast Chicken in a beer can:
- Take 1 kg Whole chicken
- Make ready 2 tsp coriander seeds
- Prepare 1 tsp black peppercorns
- Take 2 tsp cumin seeds
- Make ready 1 tsp Rock salt
- Prepare 2 Bay Leaves
- Make ready 1 can Beer
Steps to make Indian Style Roast Chicken in a beer can:
- preheat BBQ (for indirect cooking) or oven to 220 C
- wash chicken and remove neck
- pat chicken dry
- drink 2/3 of the beer
- grind spices using mortar and pestle
- cover chicken in spice mix
- stand chicken over beer can by wrapping cavity around the top of the can
- cook stood vertically for around 1hr
So that is going to wrap this up with this special food indian style roast chicken in a beer can recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
