Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, roast chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Roast Chicken is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Roast Chicken is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have roast chicken using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Roast Chicken:
- Get 1 medium Whole Chicken
- Take 4 tbsp Salt
- Take 3 tbsp Butter
- Make ready 1 dash Rosemary
Steps to make Roast Chicken:
- Preheat oven to 400°F.
- Unwrap the chicken and remove the giblets. Rinse thoroughly and pat semidry with a paper towel.
- Sprinkle with a generous amount of salt and then smear the outside with about 3 tablespoons butter. Put a little butter in the bottom of the baking pan and add the chicken, breast-side up.
- Sprinkle with fresh or dried rosemary for extra flavor.
- Place the pan in the center of oven and cook about 65 minutes. For chickens larger than 3.5 pounds, add 8 to 10 minutes per pound.
- If you want a vegetable side dish, chop carrots, onions and garlic. After the chicken has been in the oven about 20 minutes, add the vegetables to the pan, along with about 1 cup of water. Drizzle with a little olive oil.
So that’s going to wrap this up with this special food roast chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
