Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, quinoa veggie bowl. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Quinoa veggie bowl is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Quinoa veggie bowl is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook quinoa veggie bowl using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quinoa veggie bowl:
- Prepare 1 1/2 cups Precooked quinoa
- Prepare 1 celery root (shredded)
- Prepare 1 sweet potato
- Take 2 green bananas
- Prepare 5 small zucchinis
- Take 1 tomato
- Prepare 2 carrots (shredded)
- Get Dried Kombu
- Take 1 teaspoon anchovies sauce
- Take 1 tablespoon molasses
Steps to make Quinoa veggie bowl:
- Cut sweet potato, green bananas, and zucchinis into bite size pieces, and cook them in an air-fryer until they turn slightly brown. (alternatively bake them in the oven)
- Soak dried kombu for 10 minutes, squeeze out the liquid & place it into the mixing bowl.
- In a pan sauté quinoa and celery root for 10 minutes, add anchovies sauce, and molasses.
- Once the vegetables are done cooking, place them in a bowl, with quinoa, kombu, and shredded carrots.
So that is going to wrap it up for this special food quinoa veggie bowl recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
