Recipe of Any-night-of-the-week Quick and easy egg 🥚 drop 🥣

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, quick and easy egg 🥚 drop 🥣. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Quick and easy egg 🥚 drop 🥣 is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Quick and easy egg 🥚 drop 🥣 is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have quick and easy egg 🥚 drop 🥣 using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quick and easy egg 🥚 drop 🥣:

1. Make ready 4 cups water (or chicken stock)
2. Make ready 1 pc. chicken broth cube
3. Make ready 3 eggs
4. Take 1 tsp. ginger (finely chopped)
5. Take 1/2 cup carrot (finely chopped)
6. Make ready 1/2 cup sweet corn
7. Prepare 1/4 cup green onions (or any green leafy veggies)
8. Get 2 tbsp. cornstarch (dissolved in 2 tbsp water)
9. Prepare 1 onion (minced)
10. Prepare to taste salt & pepper

Steps to make Quick and easy egg 🥚 drop 🥣:

1. Boil water.
2. Once boiling, add chicken broth cube (skip this if you are using chicken stock). Dissolve. Then add carrot, sweet corn and onion. Simmer for 3 to 5 minutes.
3. Meanwhile, crack 3 eggs. Beat. Set aside.
4. Dissolve cornstarch in 2 tbsp water. Set aside.
5. After 5 minutes, season the soup with salt and pepper. Then add green onions. Stir in dissolved cornstarch while continously stirring. Next is beaten egg. Pour the egg small amount at a time while stirring to create silky egg strands. Simmer for 1 minute. Then remove from heat.

So that is going to wrap this up with this exceptional food quick and easy egg 🥚 drop 🥣 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!