Steps to Prepare Ultimate Vegetarian okonomiyaki

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, vegetarian okonomiyaki. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Vegetarian okonomiyaki is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Vegetarian okonomiyaki is something that I have loved my whole life. They are fine and they look fantastic.

Vegetarian okonomiyaki - a Japanese savoury pancake that's a lot easier to make than it sounds! These vegetarian okonomiyaki are an easy version of the traditional Japanese dish - perfect little. I found my new favorite meal. Okonomiyaki is a Japanese savory pancake that is loaded with shredded cabbage and green onions, topped with a.

To get started with this recipe, we have to first prepare a few components. You can have vegetarian okonomiyaki using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian okonomiyaki:

1. Take 1 cup plain flour
2. Make ready 2 cups Yogurt
3. Make ready 1 tbsp Soy sauce
4. Prepare 1/2 tsp pureed ginger/ Ginger Powder optional
5. Make ready 1 tsp Black pepper
6. Make ready 2 cups shredded green cabbage
7. Get 2 spring onions(I had not use here but mostly use in authentic recipe)
8. Get 2 Chilies thinly sliced
9. Make ready 1 tbsp oil
10. Take Salt as per taste

Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Vegan Okonomiyaki are perfect for any meal. The ingredients for these vegan savory omelets or pancakes are super easy to get and cheap! After you make the batter, you can pretty much add any.

Instructions to make Vegetarian okonomiyaki:

1. Except oil mix all ingredients together
2. Apply little oil on flat pan.Spread batter in desire shape or round and cook it on medium flame
3. When it’s little release from surface then cook other side.
4. Serve with Mayonnaise or salad cream, Sriracha(hot chilli sauce) Chopped spring onions(Optional) - Sesame seeds

The ingredients for these vegan savory omelets or pancakes are super easy to get and cheap! After you make the batter, you can pretty much add any. Pictured above is my vegetarian take on Japanese Okonomiyaki! Also pictured, my amateurly chopped green onions. My knife skills need some work.

So that’s going to wrap it up with this special food vegetarian okonomiyaki recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!