Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, red peppered spaghettini. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Red peppered spaghettini is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Red peppered spaghettini is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have red peppered spaghettini using 8 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Red peppered spaghettini:
- Take Spaghetti
- Make ready Red pepper
- Take Onions
- Make ready Magrine
- Get Seasonings (curry, nutmeg, Maggi.)
- Prepare Blended pepper
- Make ready Salt
- Take Chicken stock(flavour)
Steps to make Red peppered spaghettini:
- Boil water
- Add spaghetti
- Boil for 15 minutes
- Then sieve it because of the starch and to prevent the spaghetti from being watery
- Put magrine in well heated pot
- Put diced onion and a well sliced red pepper in the magrine and add a little water
- Add a little bit of salt and Maggi
- Stir well and allow to cook for 5 minutes
- Then remove the onions and red pepper
- Then add blended pepper.
- Add seasonings and add a little water
- Allow to cook for 7 minutes
- Add chicken stock(flavour) and allow to cook
- Then pour the already boiled spaghetti and stir well
- Then eat it
So that is going to wrap this up with this special food red peppered spaghettini recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
