Step-by-Step Guide to Make Quick Fried rice with veggies and meat
by Bess Morris
Fried rice with veggies and meat
Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, fried rice with veggies and meat. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Fried rice with veggies and meat is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Fried rice with veggies and meat is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook fried rice with veggies and meat using 21 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Fried rice with veggies and meat:
Get 3 cups basmati rice
Take 4.5 cups water
Prepare 1 tbsp butter
Prepare 4 carrots
Take 6 zucchinis
Get 1 cup peas
Make ready 2 medium onions
Prepare 1 cup bell peppers
Take 150 ml beer or white wine
Make ready 0.5 kg beef steak
Get 1.5 tsp salt
Make ready black pepper
Prepare Garlic powder
Take Dried garlic flakes
Get Ginger powder
Get 1 tbsp brown sugar
Prepare Soy sauce
Prepare Sesame oil
Prepare sesame seeds (for garnish)
Take Vegetable oil
Make ready Cayen pepper
Instructions to make Fried rice with veggies and meat:
Wash the rice and heat the water.
In a large pot put the water, butter and rice and cook on medium to low heat. Let it steam until it's almost well cooked. Let it cool down (preferably in the fridge)
Cut all vegetables in thin and long slices.
In another large pot add a bit of vegetable oil and cook all the vegetables together. Add salt, pepper and cayenne to taste. Add 1 tsp ginger powder
Keep mixing all the vegetables together on high heat until the water comes out of them and dries out. Remove them from the pot.
Cut the meat into cubes. Add garlic powder, dried garlic flakes, ginger powder, black pepper and soya sauce to taste. Let them marinate for 30 mins.
In the same pot used for the vegetables, add some vegetable oil and cook the meat on high heat. Add 1 tbsp brown sugar. When the meat is ready add beer or wine and let it boil for 30 seconds.
In the large pot, add to the meat the vegetables and rice. Mix all together on low heat and add soya sauce and sesame oil to taste. Keep stirring until all ingredients are mixed very well together and until the rice is fully cooked.
Serve with sesame seeds.
So that is going to wrap it up for this exceptional food fried rice with veggies and meat recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!