24/07/2020 12:58

Step-by-Step Guide to Prepare Any-night-of-the-week Roast chicken

by Vera Chapman

Roast chicken
Roast chicken

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, roast chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Roast chicken is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Roast chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have roast chicken using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roast chicken:
  1. Get 1 whole chicken
  2. Take 1/2 c kikkoman
  3. Take 1/4 c knorr seasoning
  4. Take 10 calamansi, squeezed. Reserve the skin
  5. Make ready 4 cloves minced garlic
  6. Make ready 1 t crushed black pepper
  7. Get 1 t thyme or rosemary
  8. Prepare 1 small bag of baby potato
Steps to make Roast chicken:
  1. Prep the chicken and wash potatoes. Set aside.
  2. Combine kikkoman, knorr, calamansi juice, garlic, pepper and thyme in a big Tupperware. Pour some of this mixture inside the chicken and stuff cavity with the 10 calamansi skins. Marinate chicken in the remaining mixture overnight, turning at least once to make sure all sides get marinated.
  3. Drain the chicken and set the marinade aside. Place chicken in a Pyrex or cast iron pan. Arrange potatoes around the chicken. Drizzle olive oil on all of it then pour the remaining marinade over the chicken and potato.
  4. Bake in a pre-heated oven for 70-90 minutes at 180 C. Start checking the chicken at the 60 minute mark
  5. For the sauce, just get the pan drippings after roasting the chicken and boil it quickly in a separate pan

So that is going to wrap this up with this exceptional food roast chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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