25/12/2020 11:09

How to Prepare Homemade Best Crock Pot Chicken

by Leonard Love

Best Crock Pot Chicken
Best Crock Pot Chicken

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, best crock pot chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Best Crock Pot Chicken is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Best Crock Pot Chicken is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have best crock pot chicken using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Best Crock Pot Chicken:
  1. Take 3-4 lb whole chicken
  2. Make ready 4 tblsp onion powder
  3. Take 4 tblsp garlic powder
  4. Prepare 4 tblsp paprika
  5. Prepare 2 tsp salt
  6. Prepare 3-4 tblsp oil
  7. Take 1/2 C water
Instructions to make Best Crock Pot Chicken:
  1. Combine seasonings and oil in a small bowl, it should be like a loose paste
  2. Rinse chicken and pat dry
  3. Rub the seasoning paste all over the chicken until the sides and top are covered
  4. Place chicken breast side up in a large 4-6 quart crock pot, add the water (don't pour over the chicken!)
  5. Place lid on the crock, turn heat to LOW and cook for 8-9 hours
  6. If you use high heat, the meat will be rather rubbery
  7. When done, the chicken will practically fall off the bone
  8. If freezing leftovers, cool the meat to room temperature before packing and freezing

So that’s going to wrap it up for this special food best crock pot chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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