Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cream cheese pound cake with cinnamon swirl.. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cream cheese pound cake with cinnamon swirl. is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Cream cheese pound cake with cinnamon swirl. is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook cream cheese pound cake with cinnamon swirl. using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cream cheese pound cake with cinnamon swirl.:
- Take 8 oz cream cheese
- Take 2 stick butter
- Get 2 1/2 cup all-purpose flour
- Make ready 3 1/4 cup sugar
- Make ready 1 1/2 tbsp ground cinnamon
- Take 1 shortening
- Get 5 eggs
- Get 1/2 tsp Butter extract
- Get 1 tbsp vanilla extract
Steps to make Cream cheese pound cake with cinnamon swirl.:
- Grease pan with oil and flour.
- Per heat oven to 300. Mix 1/4 cup sugar and cinnamon in small bowl set aside.
- Cream together cream cheese and butter. Cream in sugar then add one egg at a time. Add extract to mix. SLOWLY blend flour in.
- Pour half of mix in pan. Sprinkle sugar and cinnamon mix over mix. Then pour the rest in. Bake for 45 minutes to an 1 hour. Check don't fall asleep! !!!!
So that is going to wrap it up with this exceptional food cream cheese pound cake with cinnamon swirl. recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
