Recipe of Perfect Garlic mashed potatoes

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, garlic mashed potatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic mashed potatoes is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Garlic mashed potatoes is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook garlic mashed potatoes using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Garlic mashed potatoes:

1. Get 5 large cloves garlic, minced
2. Prepare 1/2 cup unsalted butter
3. Prepare 1/2 tsp ground white pepper
4. Get 12 yellow potatoes, peeled and quartered
5. Make ready 1/2 cup heavy cream
6. Get Whole milk
7. Get Handful chives, chopped

Instructions to make Garlic mashed potatoes:

1. Sprinkle a pinch of kosher salt onto the minced garlic. Then, using the flat of your knife, squish the garlic into a paste. You should end up with about 1 tbsp.
2. Put the garlic paste in a small saucepot along with half of the butter. Put the pot on medium heat. Let the butter come up to a froth, then turn the heat down to low. Once the frothing slows and the garlic just starts to change colour, remove the pot from the heat. Don't wait until the garlic browns, because it'll keep cooking and may burn. Add the white pepper and a pinch of salt and set aside.
3. Boil the potatoes in a large pot of salted water until they're fork tender. Drain well, then return the potatoes to their pot. Add the garlic butter, remaining unsalted butter, and heavy cream. Mash the potatoes until no large chunks remain, then stir until uniform. If the potatoes are too dry, add whole milk a few tbsp at a time. Try not to stir too much or the potatoes will become gluey. Season with salt to taste. Serve with a sprinkle of chives on top.

So that’s going to wrap this up with this exceptional food garlic mashed potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!