Recipe of Favorite Chicken w/ Easy Roasted Bell Pepper Cream Sauce
by Callie Tran
Chicken w/ Easy Roasted Bell Pepper Cream Sauce
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken w/ easy roasted bell pepper cream sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken w/ Easy Roasted Bell Pepper Cream Sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chicken w/ Easy Roasted Bell Pepper Cream Sauce is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chicken w/ easy roasted bell pepper cream sauce using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken w/ Easy Roasted Bell Pepper Cream Sauce:
Make ready cream of chicken soup
Take boneless, skinless chicken breast
Get roasted red bell peppers
Prepare roasted serrano pepper
Take red wine vinegar
Make ready fresh thyme
Make ready sugar
Make ready garlic; smashed
Take large pinch kosher salt & black pepper
Instructions to make Chicken w/ Easy Roasted Bell Pepper Cream Sauce:
Puree bell peppers, serrano, vinegar, thyme, sugar, salt, and pepper together.
Fold pepper puree into cream of chicken soup. Place chicken breasts in a casserole dish and pour sauce atop.
Cover and bake at 350° for approximately 1 hour or until chicken is fully cooked.
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