Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy roasted soy flour snowball cookies. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Roasted Soy Flour Snowball Cookies is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Easy Roasted Soy Flour Snowball Cookies is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy roasted soy flour snowball cookies using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Roasted Soy Flour Snowball Cookies:
- Get Cake flour
- Prepare Sugar
- Take Kinako
- Make ready Vegetable oil
- Prepare Roasted soy flour, powdered sugar (to finish)
Steps to make Easy Roasted Soy Flour Snowball Cookies:
- Pre-heat the oven to 170℃. Put the bowl on a scale and add all the ingredients.
- Mix well with a spatula.
- I rolled them by hand this time. Line up on a baking tray with gaps in between them, and bake for 15 minutes at 320°F/170°C.
- Done! If you touch them they will crumble, so wait until they have cooled down.
- Once they have cooled, coat in a mixture of soybean flour and sugar, as you like.
So that’s going to wrap this up for this special food easy roasted soy flour snowball cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
