21/11/2020 09:15

Step-by-Step Guide to Make Homemade Vegetarian Lasagna Recipe

by Curtis Brooks

Vegetarian Lasagna Recipe
Vegetarian Lasagna Recipe

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vegetarian lasagna recipe. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vegetarian Lasagna Recipe is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Vegetarian Lasagna Recipe is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegetarian lasagna recipe using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Lasagna Recipe:
  1. Make ready 500 g spinach
  2. Get 200 g ricotta
  3. Prepare 100 g pecorino
  4. Take 3 mozzarella
  5. Prepare 3 cloves garlic
  6. Get 3 tablespoon evo oil
  7. Take chili and salt as taste
Instructions to make Vegetarian Lasagna Recipe:
  1. Pre-heat oven at 200°C/392°F - Saute’ garlic and chili, add spinach, sprinkle some salt and wait until the spinach be well done.
  2. Mix in the bowl the spinanch, ricotta and pecorino.
  3. Prepare boiling water with salt and dip in the pasta lasagna one at a time.
  4. Layer the spinach mixture and the lasagna pasta, add pecorino in the middle of layer, add put in mozzarella on top. Heat it up in oven until pasta crispy top.

So that is going to wrap it up for this exceptional food vegetarian lasagna recipe recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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