Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, simple oven roasted chestnuts. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Simple Oven Roasted Chestnuts is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Simple Oven Roasted Chestnuts is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have simple oven roasted chestnuts using 2 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Oven Roasted Chestnuts:
- Make ready Fresh chestnuts
- Take Sea salt
Instructions to make Simple Oven Roasted Chestnuts:
- Pre-heat the oven to 200°
- Put either a slit or a cross in the top of each chestnut, the cuts need to go from one side of the chestnut to the other so that the chestnuts can open up during cooking and don’t explode.
- Place in a roasting tin, cut side facing upwards. Roast until the chestnuts are tender and the skins have opened up, approximately 30 minutes. Shake the tin at regular intervals to stop the chestnuts from catching.
- Allow the chestnuts to cool sufficiently for you to be able to pick them up. Peel off the outer layer, season with sea salt if desired and enjoy!
So that is going to wrap it up for this special food simple oven roasted chestnuts recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
