Easiest Way to Prepare Quick Azuki & Rum Pound Cake

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, azuki & rum pound cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Azuki & Rum Pound Cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Azuki & Rum Pound Cake is something which I have loved my whole life. They are fine and they look wonderful.

For other uses, see Azuki (disambiguation). The adzuki bean (name from azuki (Japanese: アヅキ（小豆); Vigna angularis; also azuki bean, aduki bean, or red. Azuki (アズキ Azuki ? ) is the eldest of the Minaduki catgirls. She's not afraid to voice her mind, often with a few uncouth words.

To begin with this recipe, we have to prepare a few ingredients. You can cook azuki & rum pound cake using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Azuki & Rum Pound Cake:

1. Take Butter *cut into small pieces, softened at room temperature
2. Get Caster Sugar
3. Take Eggs *must be at room temperature
4. Prepare Self-Raising Flour
5. Make ready ‘Tsubu-an’ (Sweet Azuki Paste) *at room temperature
6. Prepare Rum *plus extra 2 tablespoons to brush

Download Azuki beans stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Want to discover art related to azuki? Check out inspiring examples of azuki artwork on DeviantArt, and get inspired by our community of talented artists. Azuki the Hedgehog is a male hedgehog with a considerable following on Instagram.

Instructions to make Azuki & Rum Pound Cake:

1. Preheat oven to 170°C. Grease a loaf tin and line the base and sides with baking paper.
2. Beat the softened Butter in a mixing bowl with a whisk until smooth. Add Sugar and beat until creamy. Add Eggs, one at a time, beating well after each addition.
3. Add Rum and Flour, and combine. Then add ‘Tsubu-an’ (Sweet Azuki Paste) and roughly combine.
4. Spoon the mixture into the loaf tin and smooth the surface. *Note: I spread the middle part thinner and the edges thicker. Bake for 40 to 45 minutes or until cooked through.
5. Brush extra Rum over the hot cake, stand the cake in the pan for 5 minutes as this cake is fragile, then turn onto a wire rack to cool.

Check out inspiring examples of azuki artwork on DeviantArt, and get inspired by our community of talented artists. Azuki the Hedgehog is a male hedgehog with a considerable following on Instagram. He is mostly known for staged photoshoots in which he appears in costume and performing a variety of human. Azuki is a happy-go-lucky kind of guy. Equipped with his own tiny tent, table and chair set, a barbecue, and even a kayak, Azuki had everything he needed to face the great outdoors.

So that’s going to wrap this up with this exceptional food azuki & rum pound cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!